Wednesday, January 1, 2014

Pesto Grilled Cheese Sandwich

I made this tonight and my dad's first reaction was "is this on your blog? because it needs to be, it's the best you've ever made". My mom conquered. So I thought okay- I'll add it. It is quite simple to make and very healthy. It is important you make it this way because my method is what keeps it pure and healthy.

Pesto Grilled Cheese Sandwich

6 slices of 100% whole wheat gluten free bread
1 cup of fresh basil leaves
1/2 cup of extra virgin olive oil
1/4 tsp. garlic salt
6 slices of onion
3 slices of muenster cheese
3 slices of swiss cheese
3 slices of mozzarella cheese
3 tbsp. of unsalted butter

1. put the basil leaves and olive oil in a blender and blend it then add in the garlic salt and mix
2. lightly spread the butter on each side of the bread and then place down on Pam sprayed pan
3. carefully spread the pesto sauce on the bread and then carefully place 1 slice of each kind of cheese on the bread
4. place 2 slices of onion on each slice and then put the other slice of bread on top
5. grill each side for about 2-4 minutes flipping it occasionally until it is nice and brown

(makes 3 sandwiches)